Whole-grain pancake wrapped with crab-roja noodles
Product Introduction
- Product Description
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Product Introduction
Natural wheat‑field mixed‑grain pancakes wrapped around crab‑roe tossed noodles—rich with the aroma of crab, this is the king of wraps in the pancake world. Inside: a Shandong‑style mixed‑grain pancake, infused with fresh, heady crab flavor that clings to every strand, delivering a satisfyingly chewy yet silky texture. The ultimate way to enjoy crab‑roe noodles: one bite and you’re energized, a soul‑stirring roll that brings out the full depth of flavor. A four‑in‑one mixed‑grain pancake, crafted from four wholesome grains—corn, soybeans, millet, and rice—carefully milled into a hearty, easy‑on‑the‑stomach treat. Our richly simmered crab‑roe sauce boasts an intense, velvety crab fragrance that permeates each noodle, with a luscious, savory richness packed with generous portions of filling. The chewy Korean‑style thick noodles are delightfully springy, smooth, and resilient, made with premium Grade‑A wheat‑core flour for a robust wheat aroma and a bouncy, flavorful finish that soaks up every last bit of sauce. Just five minutes for breakfast—roll it up and start your day with a burst of energy; grab one at lunch to stave off hunger until quitting time; or enjoy it in the evening as the perfect late‑night snack to fuel those extra hours.
Key selling points
Selling point Explanation Whole-grain pancake wrapped with crab-rook noodles Crab‑flavored—king of the pancake world—and a divine way to enjoy crab‑roe noodles. Contains Shandong mixed-grain pancakes. Rich, fragrant crab flavor infuses every strand, each piece coated in sauce—chewy and silky smooth. Four-in-One Whole Grain Pancake Four healthy grains—corn, soybeans, millet, and rice—can be prepared in a refined way without weighing down the stomach. Slow-cooked crab roe sauce Rich, creamy crab flavor that’s deeply infused; mellow, savory sauce with plenty of ingredients and fresh, flavorful components. Chewy Korean-style thick noodles Bouncy, smooth, and chewy, with a rich wheat aroma—each strand is perfectly infused with flavor. Premium Grade A Wheat Germ Flour Sunshine wheat, meticulously screened to deliver a fine, rich flour with an intense wheat aroma, crafted to replicate the feel of hand‑kneaded dough. 5-minute quick service Perfect for morning, noon, and night—office workers and students, hurry over! With just one roll in hand, I’ve got all the energy I need. Product Features
1. The divine way to enjoy crab‑roe noodles—just roll it up and you’ll feel energized!
Mixed-grain crepes paired with crab‑roe noodles—this bold combination hits the spot, delivering flavor in every bite. The mixed‑grain crepe boosts nutritional value by 50%, the crab‑infused sauce adds 30% more savory depth, and the wheat‑core noodle base delivers a delightfully chewy texture, up 20%. With this triple upgrade, it truly earns its title as the king of rolled delights in the crepe world.
2. Includes Shandong mixed-grain pancakes—crafted from whole grains with meticulous care, so you won’t feel weighed down.
A four-in-one multigrain crepe, featuring four wholesome grains: corn, soybeans, millet, and rice. Crafted with whole grains for a refined texture, it delivers a rich array of nutrients—satisfying your cravings without any guilt. The crepe boasts a tender, resilient consistency that’s easy to roll, with a robust, aromatic grain flavor.
3. Carefully simmered to perfection, the sauce boasts a rich, fragrant crab aroma and a velvety, deeply infused flavor.
The soulful sauce is rich and indulgent. Our meticulously simmered crab‑roe sauce boasts a deep, velvety aroma and a luscious, well‑infused flavor—smooth, savory, and brimming with sauce and generous portions of ingredients. With its fresh, fragrant taste, abundant sauce, and premium-quality ingredients, this dish is crafted from carefully selected, top‑grade crabs, delivering a full‑bodied, sumptuous crab‑roe experience.
4. Chewy Korean-style thick noodles—bouncy, smooth, and resilient.
Wheat‑fragrant springy noodles, each strand thoroughly infused with flavor. Chewy, thick Korean‑style noodles—bouncy, silky, and resilient—absorb the crab‑roe sauce so that every strand is richly seasoned, creating a perfect harmony of crab aroma and wheat fragrance.
5. Made with premium Grade A wheat germ flour, offering a rich wheat aroma.
Sunshine Wheat meticulously selects only the healthiest wheat. Our Grade‑A wheat‑core flour boasts a fine, rich texture and an intense wheat aroma, while its three‑stage natural fermentation process—mimicking traditional hand‑kneading—results in a dense, well‑structured dough. Made with premium Grade‑A wheat‑core flour, it delivers a robust wheat fragrance and remains firm even after prolonged cooking.
6. A 5-minute breakfast roll—perfect for breakfast, lunch, or dinner.
Start your morning with a roll: kickstart your day with energy, turn into battle mode in an instant, and whip up a 5-minute breakfast roll.
A midday roll: keeps you full until the end of the workday, boosting your energy and vitality to the max.
A卷 at night: the perfect companion for an after-hours late-night snack, instantly soothing those late-night emo moments.
Directions for Use
Steps Operation Step 1: Boil Boil the dough rounds in boiling water until tender and springy (about 5–6 minutes). Step 2 Mix After removing from the pot, top with a packet of crab roe sauce and a packet of vegetables, then mix well. Step 3: Roll Take out the multigrain pancake, spread it flat, layer on some lettuce and the prepared crab‑roe noodles, then gently roll it up and enjoy. Product Specifications
Parameter item Parameter value Product Name Whole-grain pancake wrapped with crab-rook noodles Brand Natural Wheat Field (천연밀농장) Net content 130 g/bag Specifications 5-pack/tote Facial shape Chewy Korean-style thick noodle pancake Flavor Crab-roe flavor + four-in-one multigrain pancake Packaging format Bagged (DIY Rolling) Ingredient Composition Flatbread + Scallion Pancake Wrap + Seasoning Sauce Packet + Vegetable Filling Shelf life 6 months Cooking method Boil in water (about 5–6 minutes), then roll it yourself. Flavor Crab flavor Storage method Store in a cool, dry place; avoid direct sunlight. Nutrition Facts
Flatbread (per 100 g)
Project Per 100 g NRV% Energy 1959 kJ 23% Protein 10.5 grams 18% Fat 16.2 grams 27% Carbohydrates 69.5 grams 23% Sodium 919 milligrams 46% Seasoning (per 100 g)
Project Per 100 g NRV% Energy 1416 kJ 17% Protein 3.2 grams 5% Fat 30.0 grams 50% Carbohydrates 14.8 grams 5% Sodium 2490 milligrams 125% Jianbingbao (per 100 g)
Project Per 100 g NRV% Energy 1488 kJ 18% Protein 7.4 grams 12% Fat 0.8 grams 1% Carbohydrates 74.8 grams 25% Sodium 167 milligrams 8%
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Whole-grain pancake wrapped with crab-roja noodles
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From the wheat field to the dining table, from the factory to everyday life—Yixian Foods, with its natural wheat fields and artisanal dedication, brings warmth to daily routines through quality noodles. Committed to becoming a trusted national brand in China’s instant noodle industry, we work hand in hand with partners and colleagues across sectors to expand markets and co-create value.
