Strictly follow national standards to safeguard food safety.
- Yixian Foods strictly adheres to food safety regulations, with production in compliance with GB 14881 and products meeting the national standard GB 17400.
- Establish a three-tier quality control system encompassing raw material inspection, in-process monitoring, and finished-product testing.
- Modern, dust-free smart manufacturing workshops and automated production lines operate under standardized procedures, with end-to-end traceability management.
- We source premium wheat at the very beginning of the supply chain, rigorously oversee every stage of production, and adhere to unified quality standards, delivering safe and reliable instant noodle products to the market.
